CRACKED PEPPER AIOLI                             FOR BBQ’D FISH

Coarsely crush or grind ½ TSP. Dried peppercorns (black, green or pink).  In a bowl, mix peppers with ½ cup good quality ,mayonnaise, ½ TSP. Minced garlic, 3/4 TSP. Grated lemon peel, and 1 TBSP. Fresh lemon juice.  Makes about ½ cup