Braden Family Cookbook

Chuck Braden

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PULEHU LAMB CHOPS                  R. Siu

 8 double lamb chops

 Marinade:

 ½ cup olive oil

1 TBSP. minced garlic

1 TBSP. ‘alaea salt (pink colored Hawaiian sea salt

1 TSP. Cracked fresh pepper

1/4 TSP. Chopped fresh rosemary

1/4 TSP.. Chopped fresh thyme

Combine ingredients and let stand 15 minutes.  Toss lamb chops in marinade and let sit in refrigerator 6 hours.  Grill chops over direct heat until desired doneness.