Braden Family Cookbook

Chuck Braden

Recipe Index

Often seen names

Home Page

 

Meat

 Fahrenheit

Celsius

Beef:

 

 

Rare

120 - 125

45 - 50

Medium-Rare

130 - 135

55 - 60

Medium

140 - 145

60 - 65

Medium-Well

150 - 155

65 - 70

Well Done

160 and above

70 and above

Lamb:

 

 

Rare

135

60

Medium-rare

140 - 150

60 - 65

Medium

160

70

Well done

165 and above

75 and above

 Poultry:

 

 

 Chicken

165 - 175

75 - 80

Turkey

165 - 175

75 - 80

Pork:

 

 

Fresh Pork

160 - 170

65 - 70

Ham (Fully-Cooked)

140

60

Ham (Uncooked)

160

70