Braden Family Cookbook

Chuck Braden

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DRY PICKLING RUB           Faucette family
 
2          cups brown sugar
1          cup kosher salt
3          tbsp. mace
3          tbsp. allspice
3          tbsp. onion powder
3          tbsp. garlic powder
1       tbsp powdered cloves

mix well, coat meat or fish, put in refer 24 hrs, rinse off w/water