Braden Family Cookbook

Chuck Braden

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 CHICKEN - GRAPE SALAD 2   C.B. stolen


party salad/entree


10# chicken breasts cold poached & cut into bite sized pieces
3#m Thompson seedless grapes - crisp ones
3 cups quality mayonnaise
3/4 cup O.J. concentrate
2 tbsp. dried tarragon
salt & pepper to taste

Cook chicken.  Cool and cut into bite size pieces.  Combine w/other ingredients.  Arrange on platter w/ lettuce leaves & garnish w/orange slices if you want to.

Options:           use something other than O.J. concentrate

substitute another spice instead of tarragon

try non fat sour cream in place of mayonnaise.

Have fun!!