Braden Family Cookbook
FRUIT COBBLER (GRUNT!) Faucette family
Mix milk, sugar, flour, baking powder, salt, pour in pan letting butter run up sides. (do not mix in pan)
Pour fruit in middle of batter (do not stir)
Bake in 375 degree oven for 30‑40 minutes until top of batter is golden brown and fruit is mostly baked over.